DRC: A major food crisis threatens the population
On October 16, World Food Day highlighted an alarming situation in the Democratic Republic of Congo (DRC). The country faces the world’s largest food crisis, with around 26 million people food insecure. This worrying situation is caused by various factors, including rising food prices in the markets and poor hygienic conditions.
In Kinshasa, the capital of the DRC, housewives report the difficulty of accessing adequate food. Food prices have risen significantly, making food out of reach for many households. In addition, poor hygiene conditions expose the population to an increased risk of disease.
Residents of Kinshasa also deplore the instability of the exchange rate, which directly affects commercial activities. Market sellers notice a fluctuation in product prices depending on the exchange rate, which makes their trade difficult. This exchange rate instability is a widespread problem in the DRC, which contributes to the rise in prices of basic necessities.
To try to remedy this situation, the Congolese government deployed economic inspectors to markets to control prices and discourage illicit practices. However, despite these measures, food prices continue to rise, worsening the food crisis in the country.
Malnutrition is a serious problem in the DRC, with devastating consequences on the health and development of children. According to a UNICEF study, malnutrition costs the DRC more than 1 billion US dollars per year. This has a negative impact on the country’s economic growth, increases health costs and leads to academic failure.
Faced with this food crisis, it is urgent that concrete measures be taken to guarantee access to adequate food for the Congolese population. This requires investments in agriculture, improved hygiene conditions, as well as stable and effective economic policies.
It is essential that the international community supports the DRC in its efforts to overcome this food crisis. Coordinated and sustainable actions are necessary to ensure food security and improve the living conditions of millions of Congolese who struggle daily to feed themselves.