Honey as a lever for empowering women in the Democratic Republic of Congo in the face of economic and environmental challenges.

The meeting between honey and the empowerment of women in the Democratic Republic of Congo raises significant issues, at the crossroads of health, economics and the environment. In a context where women aspire to greater participation in economic spheres, entrepreneurship linked to the marketing of honey appears as a potential path to promote their emancipation. However, this dynamic is marred by challenges, in particular with regard to access to financial resources and the preservation of the quality of the product. This article highlights the importance of honey not only as a precious natural resource, but also as a possible vector of a social change, while questioning the conditions necessary for the sustainability of this activity in an environment constantly evolving.
** Honey: a key element for the health and empowerment of women in the Democratic Republic of Congo **

On May 26, 2025, in Kinshasa, during the celebration of International Bees Day, Jael Manzambi, a passionate entrepreneur, highlighted the virtues of honey as a natural remedy for the health and beauty of women. In a context where female empowerment is crucial, this call for the marketing of honey is part of a larger economic and social dynamic.

### Honey: an invaluable resource

As well in traditional medicine and modern medicine, honey is recognized for its many health benefits. Jael Manzambi stressed that he not only supports physical well-being, but also plays an essential role in improving the self-confidence of women through their appearance. Its nourishing and antioxidant properties give it a reputation for excellence, especially for the regulation of the menstrual cycle, the hydration of the skin and the embellishment of the hair.

However, the success of this commercial dynamic is not without challenges. Occasional shortages and the high cost of purchase of honey from wholesalers pose important problems for those who are embarking on this path. The question that must be answered here is: how to overcome these obstacles to allow fair and affordable access to local honey?

### Empowerment opportunities for women

Ms. Manzambi’s call to women to get into the marketing of honey goes beyond a simple encouragement. It represents, in fact, a tangible opportunity for economic empowerment. In a country like the Democratic Republic of Congo, where women are often underrepresented in economic and decision-making spheres, this initiative could be transformative. The growing demand for local honey could stimulate not only individual income, but also strengthen communities through beekeeping.

However, it is crucial that this entrepreneurship is not at the expense of quality. The warning of Ms. Manzambi on the dangers of mixing honey with other substances underlines the importance of an ethical and responsible trade. The preservation of the integrity of the product must be a priority, both for the reputation of sellers and for the health of consumers.

### The challenges of beekeeping

Beekeeping in the DRC is confronted with several challenges, ranging from access to financial resources for operators to environmental issues affecting the health of bees. Beekeepers have to face a constantly evolving ecosystem, often impacted by external factors such as climate change and deforestation.

The theme of World Bees Day this year, focused on the role of bees in our agrifood systems, also reminds us of the importance of a healthy ecosystem. He raises a question resulting from a broader reflection: how can public policies support beekeepers and ensure effective protection of bees, while ensuring that honey production remains durable?

### Reflection and perspectives

In conclusion, the highlighting of honey by Jael Manzambi as a symbol of health and empowerment of women in the DRC is a laudable and carrier initiative. However, it is necessary to consider and act on the challenges that hinder the development of this sector. Access to resources, awareness of sustainable beekeeping, and the protection of bees are issues that require collective attention.

The marketing of honey can be a powerful lever for the empowerment of women, but that requires a supportive ecosystem, where each voice – from beekeepers to consumers – plays an essential role. By promoting a collaborative approach, the DRC has the potential to position itself as an example in the promotion of its natural resources while promoting the health and well-being of its population.

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