The Tanzanian diaspora in Lubumbashi, Democratic Republic of Congo (DRC), plays an important role in strengthening relations between the two countries. This community, mainly involved in small trade, catering and transport, also contributes to introducing the Congolese to Tanzanian gastronomy.
An emblematic example of this culinary influence is the Sekela Restaurant, located on Avenue M’siri in Lubumbashi. This establishment has become an essential meeting point for the Tanzanian community in the city. Here, customers can enjoy typical Tanzanian dishes, such as chicken soup, prepared with ingredients imported directly from the country of origin of the owner, Ms. Sekela Mandela. Although the Congolese initially had reservations about this foreign cuisine, they became more and more fond of rice, the main food of Tanzanian gastronomy. Thus, the restaurant now attracts both Tanzanians and Congolese.
Besides the culinary influence, the Tanzanian diaspora also plays a role in the development of economic exchanges between Lubumbashi and Dar es Salaam, the capital of Tanzania. Among the members of this community, some work in the field of transport, ensuring the conveyance of goods between the two countries. Commercial activities between Lubumbashi and Dar es Salaam are flourishing, in particular thanks to the port of Dar es Salaam which facilitates trade. In addition, the Tanzanian government has opened a representation of the port in Lubumbashi, allowing the Congolese to carry out customs clearance operations on site, without having to physically travel to Dar es Salaam. This economic collaboration strengthens relations between the two countries and promotes the development of commercial activities.
However, despite their presence and contribution to Congolese society, members of the Tanzanian diaspora also face certain prejudices and integration difficulties. Some Congolese see them as low class people and have complex relationships with them. However, members of the diaspora strive to convey that Tanzanians and Congolese are similar and seek to strengthen ties between the two communities.
In conclusion, the Tanzanian diaspora in Lubumbashi plays a vital role in strengthening relations between Tanzania and the DRC. Not only does it help introduce the Congolese to Tanzanian gastronomy, but it also promotes economic exchanges between the two countries. Despite the challenges of integration, members of this diaspora work actively to build bridges between the two communities and promote better mutual understanding